To make dining reservations, contact us at:
905-936-4343 or 1-888-265-1987.
Fresh Baked Breads, Assorted Muffins, Danishes, Turnovers and other Breakfast Sweets

Fruit Salad
Crisp Mixed Greens with Choice of Dressings
Classic Caesar Salad with House-made Dressing, Croutons and Hand Cut Bacon
Blackened Sweet Potato Salad
Bowtie Pasta Salad with Grilled Vegetables, Baby Spinach Salad and Roast Garlic Goats Cheese Dressing
Blackened Sweet Potato Salad with Sundried Cherries and Maple Dijon Dressing
Marinated Asparagus with Sweet Red Peppers, Balsamic and Shaved Asiago.

Shrimp Cocktail Chilled Tiger Shrimp with House-made Cocktail Sauce
Crudities & Homemade Dips

Breakfast Station
Scrambled Eggs
Crisp Smoked Bacon
Sausage
Homefried potatoes
Eggs Benedict

Thai Red Curry Chicken Pieces with Steamed Basmati & Crisp Baby ok Choy
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Atlantic Salmon Filet with Light Sherry Beure Blanc Smoked Salmon Fleurons
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Classic Meatballs & Penne with House-made Marinara
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Steamed Mussels with White Wine and Herbs
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Crisp Stir Fried Vegetables with Basil Plum Sauce Glaze

Carving Station

Roasted Prime Rib of Beef au Jus
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Local Smoked Ham Leg with Maple Parsley Jus


Assorted Cakes, Cookies, Pies, Tarts & Squares

 

Cost per Adult $29.95, Super Seniors $21.95, Cost per Child 4 to 12 $16.95, Children 3 and under free
Seatings starting at 10:45 am until 11:30 am

Or
1 pm until 1:45 pm

 

Dress code is in effect.

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